Research International Journal of Genetics and Microbiology is an internationally peer-reviewed journal devoted to the dissemination of scientific knowledge concerning microbiology, biotechnology, biomedicine, and related academic disciplines. The main aim of the journal is to provide a forum for research work directed towards microbiological and biotechnological solutions to global problems.
The scope of this journal covers scientific and technological aspects of microbiology including Bioactive Compounds, Food Microbiology; Biocatalysis and Bioprocess Engineering; Environmental Microbiology, Microbial Diversity; Molecular and Cellular Microbiology, Biomedical Sciences and biotechnology topics like Environmental Biotechnology, Environmental Microbiology, Enzymology and Enzyme Engineering, Fermentation Technology, Food and Agricultural Technologies, Food Biotechnology, Bioprocess Engineering.
The journal pleased to accept Research Papers, Review Articles, Short Communications, Mini- Reviews, Opinions, Letter to Editors and editorials. Microbiology is the study of all living organisms that are too small to be visible with the naked eye.
This includes bacteria, archaea, viruses, fungi, prions, protozoa, and algae, collectively known as ‘microbes’ Microbiologists study microbes, and some of the most important discoveries that have underpinned modern society have resulted from the research of famous microbiologists, such as Jenner and his vaccine against smallpox, Fleming and the discovery of penicillin, Marshall and the identification of the link between Helicobacter pylori infection and stomach ulcers, and Zur Hausen, who identified the link between papillomavirus and cervical cancer.
All published articles are assigned to the Digital Object Identifier (DOI) – Crossref. All published articles of this journal are included in the indexing and abstracting coverage of *Google Scholar. All published articles are permanently archived and available at the MSD Publications website in HTML and PDF formats.